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Santa Alicia Late Harvest 2020|sweet wine

Santa Alicia Late Harvest 2020|sweet wine

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【Chilean late-harvest sweet white wine】

GWC018- Santa Alicia Late Harvest 2020

Production area: 🇨🇱Chile/Coquimbo/Limari Valley
Grape variety: 100% Muscat of Alexandria
Alcohol: 12%
Drinking temperature: 10-12 degrees
Suggested food pairings: dessert, cheese

From the famous Santa Alicia🇨🇱 in Chile, it is brewed with Muscat of Alexandria. As the name suggests, this common variety is a member of the Muscat family. It is mainly planted in Spain, Portugal🇵🇹, California, Australia, Australia🇦🇺 and South Africa🇿🇦. In addition to being used for brewing sweet wine, it can also be eaten as table grapes. The winery deliberately delays the harvest of white grapes, and adds some noble rot grapes to increase the sweetness of the grapes when brewing. The wine is golden yellow, with honey, and tropical fruits such as oranges, peaches, and mangoes. The acidity sets off the sweetness, so that the entrance is sweet but not greasy. After a meal, there is no lack of liqueur for a perfect finish. I sincerely recommend it.

Santa Alicia Alice Estate: Since 1954, Santa Alicia has been producing wine in the heart of the Maipo Valley. With grapes from three select communes, a state-of-the-art winery and judicious use of the finest American and French oak barrels, we believe these wines represent the highest price/quality ratio in Chile. In 2007, they were named Chilean Wine Producer of the Year for "Best Overall Achievement for a Chilean Winery" at the prestigious International Wine & Spirits Competition in London. Santa Alicia has a very talented team of winemakers. Leading the team is David González, with over 30 years of experience. David contributed his philosophy of perfection, extensive knowledge and dedication of artisans. For him, a glass of wine transcends sensuality and becomes a bridge between the art of creating fabulous blends and the final consumer.

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